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It’s mornings like these that make me realize how important breakfast truly is. There’s nothing quite like a bowl of 8AM Corn Flakes to start your day off on the right foot. Not only are they delicious and satisfyingly crunchy, but they’re also 99% fat-free, making them a healthy and guilt-free choice. But did you know that corn flakes can be so much more than just a plain breakfast cereal? With just a bit of creativity, you can turn this humble ingredient into a culinary masterpiece. So, if you’re looking for ways to jazz up your morning meal, look no further! One of my favorite ways to enjoy corn flakes is by incorporating them into a breakfast parfait. Simply layer some plain yogurt, fresh berries, and a sprinkle of corn flakes for a breakfast that’s not only delicious but also packed with protein and nutrients. Another great way to use corn flakes is by making a batch of homemade granola. Mix together some crushed corn flakes, oats, honey, and your favorite nuts and seeds, and bake until golden brown. You’ll end up with a crunchy and nutritious snack that’s perfect for any time of day. If you’re feeling adventurous, why not try making your own corn flake chicken tenders? Dip chicken strips in beaten egg, coat them in crushed corn flakes, and bake until golden brown. The result? A crunchy and flavorful twist on a classic favorite. And let’s not forget about dessert! Corn flakes can be a tasty addition to a variety of sweet treats, from marshmallow treats to fruit crumbles. One of my personal favorites is a corn flake crust for cheesecake – simply mix crushed corn flakes with butter and sugar, press the mixture into a pie dish, and bake until golden brown. Top with your favorite cheesecake filling, and you’ve got a dessert that’s sure to impress. So next time you reach for that box of plain corn flakes, remember that there’s so much more that you can do with this versatile ingredient. Whether you’re looking for a healthy breakfast or a decadent dessert, corn flakes are the perfect addition to any meal.

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GlobalData: US RTE Cereal Sales To Approach $12.1 Billion | 2020-10-22

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